Thanksgiving away from family is a puzzle to be solved. Not celebrating is just sad and unthinkable, but since people, preferably lots of people, are a key ingredient to the holiday, celebrating does involve some planning and inviting, which can be more or less challenging depending on the circumstances. I've done my share of inviting, but I've also benefitted from some wonderful and thoughtful invitations.
It's called melata honey, and has the distinction of having passed through the bodily orifices of not one, but two different species of insects. Small insects up in the mountains eat the sap of trees, which passes through their digestive tracts and is deposited (see how palatable I made that sound) on the leaves of the trees, where the bees collect it and further process it into honey. How wild is that? You can't make these things up.
We finally finished packing up our house yesterday. Remind me never to live in a four bedroom house again. Also remind me that just because I see something free on the curb does not mean I should take it home and find a use for it (see Dumpster Diving in Deltona, Parts 1 and 2). This week we left our own
pile mountain of junk treasures out in front of our house. Actually, we did it multiple times, and each time the stuff, whether it was a duct-tape repaired beach umbrella or a large rubbermaid tub full of dirty old scratchy towels, it was all gone within hours, if not minutes. If you haven’t lived in Deltona, it’s hard to imagine, but there was very little left at the end for the garbage man. Which I applaud, because that means less of it goes to the landfill. Still, sometimes I wonder if we should all stop endlessly passing the junk around. Sorry I neglected to take a photo of the mountain of trash, but you didn’t really want to see it anyway, and I definitely don’t want to see it again.
If you are Facebook friends with me or on our woefully outdated Christmas email list, this may be the second or third time you’ve seen this. But if you missed it, here’s 2014 in a nutshell:
Dear friends and family,It’s been another year in Florida. Probably the most exciting thing we did was get out and actually see some Florida landmarks. At the beginning of the year we visited St. Augustine, which locals like to call the oldest city in the U.S, although Wikipedia uses rather more adjectives to define it precisely as “the oldest continuously inhabited European-established settlement in the Continental United States.” Whatever its exact claim to fame, St. Augustine is atmospheric, in a Pirates of the Caribbean sort of way. Our first stop when we got there was the Pirate Museum, which boasts a creepy life-sized talking Blackbeard head, as well as a variety of real-life artifacts recovered from sunken pirate vessels off the coast of Florida. Our trip also included a visit to St. Augustine’s main landmark, the Castillo de San Marcos, which isn’t actually a castle, but an impressive fort built out of the native coquina stone, with seashells embedded in it. The highlight of our fort visit was watching the cannon being fired by a bunch of guys in red stockings and tri-cornered hats. The 4th of July found us in Miami, where we ate amazing ceviche while watching the World Cup with a large, noisy crowd of various Latin American nationalities. On the way home, we popped into the Everglades, which we experienced unforgettably via airboat. The mangrove-lined waterways had a sort of dramatic, unearthly beauty, at least until the still air and reflective water were shattered by the deafening roar and roiling wake of our airboat. We’re still nursing some environmental guilt over that. Axa and Raj had another great year with Irish Dance, culminating in going to the Oireachtas (the big regional competition) with their team. Sarah’s still doing marketing at work, and has developed an obsession with Doctor Who, which has spilled over to the rest of the family in the form of a homeschool history class based on the Doctor’s travels in time and space, and a Whovian Halloween. Tony is still doing marketing from home, as well as managing the homeschooling. He also bought a massage table, and has become quite an accomplished masseuse (yet another reason to come visit us). Actually, if you want to visit us here, you’ll have to make it soon, since we’ve already begun packing up our house. Yes, the time has come to say goodbye to Florida. Our original plan was to move to a Greek island and start a commune. However, after our prospective co-communists eventually all bailed on us (you know who you are, and how much we’ll miss living on a commune with you!) we decided to try a different plan: Amsterdam! We leave in March. Sarah will keep working remotely for her company, and Tony is planning to do a Master’s program at VU University in Amsterdam. We are excited to get back on the other side of the Atlantic, and start a new international adventure, not to mention ditch our car and start biking everywhere like true Amsterdammers. We hope it’s been a great year for you, and that next year will be even better. Let us know what you’ve been up to, and have a wonderful new year! Love, Tony, Sarah, Axa & Raj
After a lovely week with family in California, I’m pulling a solo couple of weeks again, while Tony and the kids spend some more laid-back grandparent time. Fortunately, it’s not summer this time around, so the lawn looks to be in a fairly dormant state (which for Florida means bright green still, but not shooting up like a jungle). So I don’t think I’ll have to mow it, which is good, because I hate mowing the lawn, it takes me forever, and I’m terrible at it. I may trim the bushes, which I actually enjoy, and which by itself goes a long way toward preventing our house from turning into The Haunted Mansion.
We’re kind of foodies at our house, so Thanksgiving is generally a gala affair. (See Last Year’s Menu and the Even More Dramatic Year Before) However, I’ve noticed that since I started working full time, I have less and less of a desire to spend my entire day off cooking when it’s a holiday. Go figure. Tony has even less of a desire to cook a big Thanksgiving, possibly due to the fact that nearly all of the everyday cooking at our house currently falls to him.
So this year we’ve decided to pare down Thanksgiving a bit. No, make that a lot. In fact, I’m embarrassed to even say what we’re contemplating, nay have actually determined to do. Suffice it to say that our plans for Thanksgiving do not involve either brining the turkey, wrapping it in bacon, cooking it upside down, or even stuffing it. In fact, they don’t involve a turkey at all. Are you ready for it? We’re going to pick up a rotisserie chicken. It was Tony’s idea, since I wouldn’t have been able to bear coming up with such an travesty. However, once he brought it up and I weighed the merits of a rotisserie chicken against the hours of preparation and the reality of turkey leftovers in the freezer for the next several months, I could see he had a point.
Axa and Raj both started Irish Dance (think Riverdance), and participated in their first Feis (Irish Dance competition), garnering medals, experience, and confidence. We made it out of Florida briefly in July for a Familia Family reunion in Angel’s Camp, California, where we participated in such exciting activities as blackberry picking, water fights with the cousins, and exploring a cave discovered by gold-diggers.
Sarah recently landed a job as Marketing Coordinator for a small company in Palm Coast, and spends most of her time these days immersed in website design, SEO, and blogging (but not on her personal blog, alas!). Yes, I know you were dying to ask: the sugar gliders do go to work with her almost every day. Tony has achieved the level of Domestic God as a stay-at-home dad with a laundry, meal, and cleaning schedule that puts his predecessor to shame. So yeah, we’ve pretty much attained the coveted status of Typical Suburban Family.
I realized that not all of my faithful blog readers are also Facebook friends or email connections. So lest you miss the delight of receiving our family Christmas letter, here it is, reproduced in full (and for those of you who’ve already read it twice and are wondering when I’m going to stop posting it . . . um, sorry):
Dear Family, Friends, and Random People Whose Emails May Have Been Accidentally Added to our Mailing List and are Thus Subjected to the Annual Honor of a Summary of our Life,
We incorrigibly insist upon cutting down our own Christmas tree, even when we’re living in climates not necessarily conducive to lush evergreen foliage. Such as southern California or Florida. So we duly went to the Christmas tree farm and hopped on the hayride to find our perfect tree.
The pickings were a little slim. Most of the trees were either under three feet tall or over twenty, giving the farm a sort of “Ents herding guinea pigs” look. The ones of moderate size were all, shall we say, eccentric. One tree was half green, half yellow. Another had a trunk that zig-zagged like a lightning bolt. Still another looked as if someone had been taking bites out of it.
It’s that time of year when I have an excuse to get the kitchen really messy. We have a family tradition of spending the whole of Thanksgiving Day cooking together. For normal everyday cooking I tend to make the same 20-or-so recipes over and over, although every time we move I change things up to reflect which ingredients are cheap and easy to find where we live. But for Thanksgiving, I like to try new recipes every year.
I’ve come a long way from our first Thanksgiving as a little family, in which my freshman sister Hannah arrived just in time to prevent me from sticking the turkey in the oven completely unseasoned and with the giblets still inside their plastic bag in one of the mysterious cavities.